Skill Building

Situation

Food server needs to look at a food tray and quickly determine whether there is an appropriate balance of calories in the food items in terms of carbs, proteins, fats and vitamins. There is a need to train the person, quickly and easily.

Learning Objectives

  • Classify food into carbohydrates, protein, fat, etc.
  • Develop quick thinking in less time
  • Make training sessions interesting for the learner

 

Finding Right Interaction Using Raptivity:

Following are the three ways to find the right interaction:

  • Use Search option in Raptivity and look out for the keywords such as classify, classification, rapid-fire, quick decision, memory, memorize, etc.
  • Navigate to All Categories and select Interactive Exercises, Games, etc.
    • Go to the Blooms Taxonomy and click on ‘Application
    • Go to Gagne’s Nine Events and click on ‘Simulate Recall of Prior Learning
    • Go to Keller’s ACRS Model and click on ‘Confidence